Apart from being a staple food for over half the world’s population, we’re also rice fans in the UK, with 80 per cent of the ...

If you’re going to eat white rice, go for the long-grain variety which tends to have a lower glycaemic index than short-grain varieties. Some, such as basmati, have a higher amylose content ...

You've probably heard of rice wine and rice vinegar, but are they the same? Can you swap them through your recipes ...

Improving the rice quality, diversifying markets, and building a recognizable and trustworthy brand identity for Vietnamese ...

Scientists in Japan are mining DNA to try to make the country’s famous Koshihikari rice resistant to heat, after a broiling summer ravaged the crop.

Islamabad, Pakistan – The global prices for different varieties of rice dropped on ... lifted a ban on the export of non-Basmati white rice more than a year after it blocked overseas sales ...

Australia is committed to improving rice variety and boosting Cambodia’s rice export market, said Australian Ambassador to Cambodia Derek Yip.

The export of premium varieties of white rice to markets such as Malaysia, Indonesia, and eastern Asian countries will now be revived, he predicted. “Exports dropped 50% because of the restrictions.

If you are making rice just to use for fried rice, start with the right type of rice depending on the style of fried rice you’re making. For example, Chinese-style fried rice typically uses ...

New Delhi's decision to allow traders to sell non-basmati white rice on the world market follows a series of moves to ease export restrictions on premium, aromatic basmati and parboiled varieties.

Efforts of the Special Investment Facilitation Council (SIFC) are yielding results as Pakistan has historically achieved $4 ...