Say you're planning a pizza night, but when you open your cupboard, you find that your yeast is past its prime — a common bread-making mistake. What else can you use to help your dough rise?

It's both gluten-free and vegan-friendly, making it an excellent base for pizza enthusiasts. Nutritional yeast, a vegan ...

Who doesn't love pizza? We can make it in so many ways to turn it into one of our favorite dishes, and this delicious and ...

all-purpose flour, baking powder, salt, Water (enough to form ball) ...

Cauliflower pizza crust is a wonderful alternative ... rice or store-bought cauliflower rice to make this crust. If using store-bought, feel free to opt for fresh or frozen but be sure to thaw ...

Reheat in the oven or on a skillet for the best taste and texture. This pizza dough is vegan-friendly since it contains no animal products. For a gluten-free version, you can try using a gluten-free ...

Looking for a delicious and easy sourdough pizza dough ... four sides of the dough towards the center, then flip the dough over. This motion helps evenly distribute the yeast and develop gluten.