Have you ever felt overwhelmed after reading the term "first-order fiber digestion kinetics" in a manuscript or textbook? I ...

Failing to manage heifer records can pose a significant risk to your bottom line, as nearly 25% of a dairy’s production costs ...

Dairy farmers can especially appreciate that returns rarely come without an investment of time, energy, or money.

Last year, 96% of all farms across the U.S. were family-owned. Those businesses produced 83% of our country’s agricultural ...

Allowing a cow to successfully transition into lactation means reducing stress in both the dry and fresh periods.

During the hustle and bustle of the holiday season, businesses and consumers are looking for convenient ways to show their ...

As other countries have put new rules and regulations into place regarding calf transport, the question is not why, but when ...

To closely manage feeding, measuring weigh backs and refusals accordingly can help calculate gross feed efficiency. This ...

A 2023 study found the prevalence of lameness in dairy cattle to be 23%. It’s understandable, then, that hoof health and ...

Almost 4.4 billion pounds of U.S. dairy products have been exported year-to-date through October, according to the United ...

Dairy cows consume by-product feeds, many farmers reuse water or manure, and milk processing results in a wide range of ...

School cafeterias are a gateway for millions of United States schoolchildren to receive access to nourishing meals that ...