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confectioneryproduction.com
2 天
Gearing up for ISM and ProSweets on the horizon
With the start of 2025 now well under way, we've been busy preparing for this year's ISM & ProSweets events, so deadlines ...
confectioneryproduction.com
2 天
Rowntree’s marks 60th anniversary with new Jelly Tots special edition
Nestlé-owned Rowntree’s has unveiled its latest arrival of the new Jelly Tots Tangy, in celebration of the classic brand's ...
confectioneryproduction.com
3 天
Barry Callebaut’s 2025 chocolate trends report reveals consumer behaviour
Swiss-headquartered confectionery group Barry Callebaut has released its latest Chocolate Trends for 2025, which has found ...
confectioneryproduction.com
3 天
Hotel Chocolat unveils latest winter warmer limited edition drinks
As the winter nights and icy conditions take hold, British luxury chocolate brand Hotel Chocolat has revealed two ...
confectioneryproduction.com
5 天
Exclusive: Mighty Earth renews calls on industry to end cocoa-linked deforestation
The not-for-profit environmental organisation Mighty Earth has called on major players in the confectionery and cocoa sector ...
confectioneryproduction.com
5 天
Walker’s Shortbread celebrates latest royal warrant from King Charles III
Scottish-based biscuit brand Walker's Shortbread is in celebratory mood after gaining a coveted Royal Warrant, awarded by His ...
confectioneryproduction.com
3 天
Beneo welcomes University of Calgary health study on chicory root fibre benefits
Global ingredients group Beneo has cited a new systematic literature review with meta-analyses, conducted at the University ...
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